Your Ultimate Daily Brew LAB - Coffee Experience!
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Recipes
Coffee recipes add flair to your brew—classic or creative, hot or cold, bold or sweet. From cappuccino to affogato, each sip is a new experience to savor.
Culture
Coffee culture blends tradition, lifestyle, and connection—a global ritual that sparks creativity, community, and joy in every perfectly brewed cup.
Benefits
Coffee offers benefits like energy, focus, and antioxidants—plus moments of comfort, creativity, and connection in every cup.
Making Tips
Coffee making tips: use fresh beans, grind before brewing, heat filtered water to 90–96°C, and use 1–2 tbsp per 180 ml. Choose your method and enjoy the ritual.
Facts
Coffee is the world’s second most traded commodity, with 2.25 billion cups consumed daily. Rich in antioxidants, it boosts mood, brain, and metabolism. Fun fact: it was discovered by an Ethiopian goat herder! Coffee’s journey has shaped cultures, economies, and daily life worldwide.
History
Coffee’s history begins in ancient Ethiopia with Kaldi, a goat herder who discovered its energizing berries. It spread to Yemen in the 15th century, then to Europe by the 17th, where coffeehouses—“penny universities”—fueled ideas and conversation. As trade grew, coffee shaped cultures, economies, and daily life worldwide.
